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Tips For Simple Fat Loss

Tips For Simple Fat Loss

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Losing fat shouldn’t be as hard as many people try to make it. People who are desperate to lose fat are often prone to take more risks (something that I try to help you avoid). The truth is that with some basic principles you can make some serious progress toward fat loss without any major effort. Often a client will come to me looking for some hints that will help them shed some weight quickly. I am always happy to tell them my “secret” tips that are always surprisingly effective. In fact, many people have found these tips to make an easy ten pound difference as they get started on a new program. You might thing that these suggestions are really hi-tech or mysterious, but in reality, they are basic principles that I’ve seen successful over and over again. Here they are.

1 Avoid “white” food. This includes white breads, pastas, many cereal products, and even cracker-type snacks. Think about some other white things too like flour, potato products, rice, and even processed milk and cheese products. Some white foods that are OK for you to eat are cauliflowers, fish, and chicken.
2 Ditch the sodas and other drinks that have calories, sugar, or even artificial sweeteners. I don’t want you to drink much coffee either. Creamer? No. It’s white, isn’t it? I want you to take in at least half the weight of your body in ounces of water. This means that if you weigh 250 pounds, you should be consuming 125 ounces of water every day. This will be essential for getting the fat loss process in gear.
3 I’ve already taken you off white products, now you need to do away with wheat products. I don’t care if the package says “whole wheat” on it or not: it has to go. Check the ingredients of everything you’re eating and if it has wheat in it, don’t eat it.


These three tips are pretty easy to follow, aren’t they? Sure, you’ll have to adjust your habits a little bit, but it really won’t be very hard once you get started. If you consistently adhere to these hints, you will be surprised at the progress you make in just a couple weeks.

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Discover Something to Motivate You to Exercise

Even though most people are aware of how significant exercise is to weight reduction, many have trouble making themselves do it. There are others who never can seem to find the time. Reality is that developing an exercise routine can be difficult when you are starting out. The key is developing a lifestyle that is accommodating to an exercise routine.

One thing is for sure: you need to get involved with an exercise plan that will keep your attention. In other words, I want you to be involved in exercises that you enjoy. This will make it natural to get into the daily routine since you want to do it.

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You can even stay home and exercise. For many people this is key because the time and effort it takes to go to a gym often precludes participation in an exercise program. I use a spare bedroom, but I don’t have fancy equipment as you might expect. I don’t need it and neither do you. What you do need is a balance ball and weights that can be adjusted. A mat helps as well as a stationary bicycle. That’s it. You don’t need a lot to get a fat loss program going. By having a way to exercise at home, you will find that it is easy to work out when you don’t have to go across town. The truth is that many people don’t exercise because they don’t like where they exercise.

What I want you to think about is what might make your exercise time more fun. Whatever you do, you will find that building it on the foundation of activities you enjoy is the key to developing a lifetime of fitness.

As we mention in Can You Burn Fat And Build Muscle At The Same Time? ”Now, if you want to burn fat, you have to create what is called a calorie deficit. That is, you must ingest less calories than your body is burning on a daily basis. Of course, your training regiment will have to change but to alter your body fat levels, you will need to cut down on calories to burn the maximum amount of body fat.”.






Rooibos : the wonder non-tea for caffeine lovers

The Many Health Benefits of Rooibos Tea
Oxidation gives rooibos its familiar reddish colour. (Photo by Smaku)

The herbal tea made from rooibos has been a popular drink in Southern Africa for generations. The plant, Aspalathus linearis, is grown only in a small area in the Western Cape province of South Africa, but during recent years rooibos has become popular in other parts of the world as well.

Though not technically a tea, the infusion made from oxidised rooibos leaves is commonly referred to as rooibos tea. Traditionally, it is enjoyed hot with a slice of lemon and sugar or honey, but iced tea versions and even a rooibos espresso made from concentrated rooibos are apparently gaining popularity.

This tea is high in antioxidants called flavonoids and flavonoids have anti-inflammatory effects and reduce allergic responses and histamine release. It’s not really a tea but a true herb. There are no worries of calories with consumption of this tea. In Japan this tea is referred to as “Long Life Tea” and an anti-ageing beverage. It is believed by many Japanese women that Rooibos tea offer unique benefits during pregnancy.

There is no negative effect on the absorption of iron and proteins into the body with Rooibos as it is low in tannin. It can also be freely consumed by people suffering from kidney stones since Rooibos contains no oxalic acid. It is also safe for infants and pregnant women to consume this tea.

So whether you have digestive problems, skin problems, sleep issues, allergies and hay fever, this tea helps in all.

While many people have acquired a taste for rooibos and know that it is considered something of a health drink, most of us are clueless as to what exactly the health benefits of rooibos are. In this post, we’ll review what the studies say on rooibos tea.

The antioxidant activity of rooibos tea

Like regular tea, rooibos tea contains flavonoids which act as antioxidants. While the most beneficial flavonoids of green tea are catechins such as epigallocatechin gallate (EGCG), the main flavonoids in rooibos tea are aspalathin and nothofagin. One in vitro study found that aspalathin is even more effective at scavenging free radicals than EGCG (link) – a rather surprising result, given that just about everyone knows about antioxidants in green tea but not in rooibos tea. All in all, green tea still seems to beat rooibos tea in antioxidant activity, however (link).

The second flavonoid tested, nothofagin, was not as effective as quercetin but still potent. Oddly enough, an older study found that aspalathin and nothofagin can also act as pro-oxidants under certain in vitro conditions (link). The authors comment:

Fermentation (i.e., oxidation) of rooibos decreased the pro-oxidant activity of aqueous extracts, which was contributed to a decrease in their dihydrochalcone content. The in vitro pro-oxidant activity displayed by flavonoid-enriched fractions of rooibos demonstrates that one must be aware of the potential adverse biological properties of potent antioxidant extracts utilized as dietary supplements.

This is not a unique case, however. Vitamin C, probably the most famous antioxidant, has also been said to act as a pro-oxidant in some conditions in vitro; there is much less evidence to suggest it does so in vivo, however (link).

Feeding normal, healthy rats given rooibos tea instead of water had significantly higher serum superoxide dismutase (SOD) levels than the control rats (link). They also had less DNA damage, a result that confirms the findings of an earlier study (link). Futhermore, when the rats were given dextran sodium sulfate to induce colitis, the rooibos group had higher SOD levels, and the drop in hemoglobin levels seen in the control group was prevented. Thus, rooibos tea seems to be anti-inflammatory and have the potential to prevent DNA damage.

The cardiovascular benefits of rooibos tea

Due to their effects on vasodilation and vasoconstriction, angiotensin I-converting enzyme (ACE) inhibitors and nitric oxide (NO) are used to treat conditions such as high blood pressure and heart failure. In one study, the effect of green tea, black tea and rooibos tea on ACE and NO was compared in healthy human volunteers (link). None of the three had a marked effect on NO concentration, but both green tea and rooibos tea inhibited ACE activity, suggesting that they have cardiovascular benefits. This is in contrast to an earlier in vitro study which found that only green tea and black tea inhibited ACE (link).

Closely related to cardiovascular disease is diabetes. The good news is that that rooibos tea may help with this as well. In a mouse model of type 2 diabetes, aslapathin suppresses the increase in fasting blood glucose levels. It also improves glucose tolerance, apparently through stimulating glucose uptake in muscle tissues and insulin secretion from the pancreas (link). Drinking rooibos tea during a meal may not be a bad idea.

Rooibos tea for liver disease and respiratory problems

In rats, rooibos tea aids in liver tissue regeneration after prolonged intoxication. Compared to the rats receiving water during the regeneration period, the rooibos group had less fibrotic tissue in their livers and lower tissue malondialdehyde levels. The authors conclude that rooibos tea “can be recommended not only for the prevention but also as a co-adjuvant for the therapy of liver diseases.”

Rooibos tea also has therapeutic potential for respiratory ailments. According to a study on rats, in addition to lowering blood pressure, rooibos tea is both a bronchodilator and an antispasmodic (linklink). This helps explain why rooibos tea is commonly used for gastrointestinal and respiratory problems. The flavonoid chrysoeriol seems to be mainly responsible for the bronchodilator and antispasmodic effect.

Our daily amounts of calcium, manganese and especially fluoride, required for the development of strong teeth and bones are met by the regular consumption of this tea. Good news for those suffering from any kind of skin problem, Rooibos has a soothing effect on the skin; helps relieve itching and other related skin irritations like nappy rash, eczema, and acne.

Rooibos extract fights HIV

Rooibos tea extract seems to be helpful in antigen-specific antibody production by increasing interleukin-2 (IL-2) production in vitro and in vivo (link). According to the authors, rooibos tea intake “may be of value in prophylaxis of the diseases involving a severe defect in Th1 immune response such as cancer, allergy, AIDS, and other infections.”

Another study found that an alkaline extract of rooibos tea leaves suppressed HIV-induced cytopathicity (link). Green tea extract, on the other hand, was ineffective. The authors conclude that HIV infection may be suppressed by the daily intake of the alkaline extract of rooibos tea. Note that the extraction mechanism is important here, because regular rooibos tea does not have anti-HIV activity (link). See the abstracts for details.

Rooibos tea, lipid peroxidation and brain aging

The uncontrolled oxidation of lipids, which can happen during cooking or inside the body, leads to the formation of advanced lipid peroxidation end-products (ALEs). The accumulation of such products is one of the types of damage that occurs with aging.

Lipid peroxides also accumulate in the brain. Rooibos tea may help prevent this damage, however. Rats given rooibos tea instead of water accumulate significantly less aging damage in the brain than rats given water (link). In fact, the 24-month old rats given rooibos tea for most of their lives had brains similar to young 5-week-old rats. This is quite a remarkable result.

One study found that out of the flavonoids tested, quercetin and EGCG (found in green tea) were the best inhibitors of lipid peroxidation, while aspalathin had a similar potency as catechin (link). Nothofagin was of no use here, however. Since polyunsaturated fats or PUFAs are especially prone to form ALEs, it seems like a cup of green tea or rooibos tea with a meal containing polyunsaturated fats might be useful.

The difference between red and green rooibos tea

Typically, rooibos leaves are oxidised before they are used to make rooibos tea. This process, which is not exactly the same as the fermentation process used in making black tea, gives them the familiar reddish-brown color and the slightly sweet taste. However, unoxidised rooibos tea is also available, if you know where to look. The color and taste are quite different; I personally prefer the red version, but green rooibos tea is not bad either.

Like in the case of regular tea, the oxidation process also affects the flavonoid content of the tea. Unoxidised rooibos tea contains more about twice as much total flavonoids as oxidised tea and 10-fold higher levels of aspalathin and nothofagin (linklink). In the studies that have directly compared the two, the unoxidised version seems to generally come out on top. For example, unoxidised rooibos tea seems to protect rats from liver cancer more effectively than oxidised tea (link). The antimutagenic activity of the two depends on the mutagen in question, however (link).

Rooibos tea is highly recommended for those suffering from insomnia or disturbed sleep patterns, headaches, mild depression, nervous tension. Since this tea does not contain any caffeine, it has soothing effects on the nervous system. Healthy skin is a possibility with Rooibos as it contains zinc and alpha-hydroxy acid. For healthy nervous system magnesium helps which is again found in Rooibos.

The health benefits of rooibos tea seem to be mostly due to the flavonoids aspalathin and nothofagin, although other compounds in rooibos may also play a part. Here’s a summary of the benefits:

  • Acts as an antioxidant and increases SOD levels
  • Prevents DNA damage
  • Cardiovascular protection through ACE inhibition
  • Suppresses fasting glucose levels
  • Improves glucose uptake and insulin secretion after a meal
  • Aids in liver tissue regeneration
  • Lowers blood pressure
  • Acts as a bronchodilator and antispasmodic
  • Inhibits lipid peroxidation and brain aging
  • Rooibos extract improves immune defects such as HIV
Since nothofagin and especially aspalathin are not really found in any other plant, rooibos tea looks like a valuable addition to one’s health regimen. Even people who are not fans of green tea usually like the taste of rooibos tea. Since rooibos contains no caffeine, it can be also enjoyed in the evening.

Rooibos tea is rich in anti oxidants and flavonoids. Infact the anti-oxidants in this tea are not found in any other tea like green tea/black tea, etc. Among the many Rooibos tea benefits include no additives, limiting decline of the immune system, no caffeine, beneficial for those suffering from headaches and many more other related benefits.

 

Rooibos Tea History

Rooibos Tea was first brought o notice in 1772 by a botanist by the name of Carl Thunberg. Although this tea was already in use by the people of Khoisan for thousands of years before that for its medical value, it came to be known only in 1772.

Many people took to this tea as an alternative to expensive black tea. Preparation for both Rooibos tea and black tea are similar, the only dissimilarly is the amount of brewing time and the color.

Rooibos tea can be green or red and this depends on the process of the tea and whether fermentation or oxidation is used in the creation process. This tea is also referred to as the red tea. Its popularity is amongst many nations and ethics. Like for instance, in South Africa region this tea is consumed with sugar and milk, in some other places it is consumed without adding sugar and milk.

The longer Rooibos tea is brewed, the flavor improves. In addition to the flavor this tea owes its popularity for the medicinal properties it possesses. The good thing about this tea is that its caffeine free. It’s also known that this tea is a wonderful natural alternative to medication for many ailments such as, depression, menstrual cramps, insomnia, colic, allergens and even toothaches. Based on research and studies it’s proved that there is innumerable health benefits associated with this tea.

During Second World War, when it was impossible to import tea from Asian countries, Rooibos tea became an exceptional substitute. But the retailers faced the problem of highly priced Rooibos tea seeds because of the scarcity of the plant. Due to this fact it became virtually impossible to buy and enjoy the tea.

Only in early 1960’s Rooibos tea took a turn. A book was published in 1968, by Annique Theron (a South African mother) on the wonderful benefits of Rooibos tea. When the book got released, many other studies started to find more and more about Rooibos tea’s antioxidantsand other health benefits. The tea gained immense popularity then with this new medical understanding of Rooibos.

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Abs and Fat: From Flab to Fab

Abs and Fat: From Flab to Fab

Reduce body fat to show sculpted muscles

By Dr. Nicholas Evans

 

Building your muscles is one thing; being able to see them is another. What’s the point in owning a set of strong, shapely muscles if you can’t see them? It’s like having a mint-condition vintage car that never leaves the garage. In the space between your skin and the underlying muscle lies a layer of fat. Fat owns that space; we rent it. Unless your body fat percentage is below 10 percent, that insulating layer of lard will obscure your hard-earned muscle mass.

The human body contains 20 to 30 billion fat cells. As well as providing a layer of insulation from the cold, body fat serves as an energy savings account; instead of money, the currency in this account is calories. The more calories you feed into the bank, the bigger the account gets.

Fat is a potent source of energy. Each gram of fat contains nine calories, compared to four calories per gram of protein or carbohydrates. So it’s understandable that our bodies prefer to invest energy funds in a fat account. Fat storage is a survival mechanism; the swollen fat cells provide a savings account of calories to draw on during lean times. Fat cells are also resilient—they love to stick around and hate to get too small.

Not all fat is the same. A fat cell’s precise qualities vary according to which fat deposit in the body it resides in. Fat from the belly, for instance, will lose and gain lipid more quickly than fat from the thighs and buttocks. When you’re ridding your body of lard, the thighs and buttocks are the last areas that shed fat. In many people, these stubborn fat deposits won’t disappear until body fat percentage slides below 6 percent.

So, how do you get rid of body fat and deflate that spare tire of blubber? You must stop feeding excess calories into the savings account. Stop making deposits and start making withdrawals. When you withdraw calories from the savings account, the fat cells shrink in size, and their number decreases.

In the fight against flab, the points on the scorecard are calories. Calories are the units of energy contained in food and are a measure of how much energy your body uses. When you consume more calories each day than you actually need, the excess is put into storage, and your body fat savings account grows. On the other hand, if you don’t consume enough calories each day, the deficit is taken from savings—-you burn body fat to provide the extra energy.

Each pound of body fat contains 3,500 calories. If your average daily calorie intake is 2,000 calories, you’d have to starve yourself for two days to lose that pound of fatty flesh. Even if you starved yourself for a week, you’d lose only four pounds of body fat.

Starving out the army of fat cells is a tough battle to win. The good news is that we have a secret weapon—exercise. Exercise requires energy. To provide this energy, your body taps into its fat reserves. Exercise forces fat cells to give up their ammunition, their calorie stores. As the fat cells lose lipid, they shrink in size and decrease in number.

Remember that losing fat depends on the balance between calories consumed and calories used. To kill off the fat cells, you either consume fewer calories, burn more calories, or both. As the fat melts away, your muscles come out to play, visible for all to see.

This is an excerpt from Men’s Body Sculpting.


Slowing metabolism when I hit 30?

 

It’s true that metabolism slows as we get older. The aging process depletes muscle while increasing fat deposits. Fat burns fewer calories than muscle, so as your body’s proportion of muscle shrinks your metabolism slows down. In the older years, fat tends to accumulate around the midsection, which poses more health risks than, say, thick thighs.

Women feel the effects of this body mass transition more so than men. To begin with, women tend to have less muscle mass than men. Age-related weight gain may also be linked to menopause. Some researchers posit that the hormonal shifts that accompany the change of life affect the way the body breaks down and stores fat, leading to weight gain. Generally, this weight increase begins in perimenopause, a pre-cursor to menopause lasting two to eight years. On average, women gain a pound a year during perimenopause. These pounds can be more difficult to lose compared to weight that might have been gained earlier in life.

A third explanation for weight gain as you age is genetics. Due to genes, some people are simply pre-disposed to be wispy or wide. Your relatives may some offer clues as to what’s in store for you. For example, if your family is on the thin side, you may have inherited a tendency to be slender as well. On the other hand, if your clan is a bit hefty, that doesn’t necessarily mean you will balloon up after your thirtieth birthday. Weight gain triggered by menopause usually appears after age 40, giving you at least another two decades before extra pounds may emerge.

Although many sources of weight gain are out of your control, one cause — excess calories — is possible to keep in check. If the number of calories you consume is greater the number you burn, weight gain will probably result. Eat too much, and your body stores the energy as fat. Exercise, and the body burns fat for fuel. One way to stay trim is to keep up your healthy eating and exercise habits. Keep in mind that you will need to adjust these habits as you age. Older folks generally need fewer calories due to their decreased muscle mass and lower activity levels. However, many people continue to eat the same amount resulting in a calorie surplus and weight gain.

Continuing to exercise regularly and eat well is the best way to stay healthy overall. However, you can’t stop the clock, and it’s also good to have reasonable expectations about growing older, even if that means adding a few pounds. Here’s to building healthy habits for life!


Understanding Your Body Fat Percentage

Body fat measurements and the measuring tape are recognized as  superior methods for measuring “weight loss”.  When one declares that they want to “lose weight”, what they often mean is that they want to lose fat. So, now that you’ve had your body fat percentage measured, what does the number really mean? Understanding what your body fat percentage means can help you set goals for achieving a healthy weight.

First, your body fat percentage is simply the percentage of fat your body contains.  If you are 150 pounds and 10% fat, it  means that your body consists of 15 pounds fat and 135 pounds lean body mass (bone, muscle, organ tissue, blood and everything else).

A certain amount of fat is essential to bodily functions.  Fat regulates body temperature, cushions and insulates organs and tissues and is the main form of the body’s energy storage.  The following table describes body fat ranges and their associated categories:

*General Body Fat Percentage Categories

Classification Women (% fat) Men (% fat)
Essential Fat 10-12% 2-4%
Athletes 14-20% 6-13%
Fitness 21-24% 14-17%
Acceptable 25-31% 18-25%
Obese 32% plus 25% plus
*American Council on Exercise

Knowing your body fat percentage can also help you determine if your weight loss goals are realistic.  Remember, weight loss doesn’t always mean fat loss. For example:

Let’s say you’re a 130# woman with 23% body fat, and you goal is to “lose 20 pounds”:

Initial body fat: 130# x 0.23 fat = 30 # body fat

Lean body mass: 130# total – 30# fat = 100# lean body mass (bones, organs and all else)

Goal: 130# – 20# = 110 pounds

As you can see, the goal of losing 20 pounds is not realistic or healthy.   At 110 pounds, this woman still requires 100# of lean body mass (bones, organs, etc.), but would only be carrying 10#, or only 9%  body fat.   From the chart above, you can see that this is a dangerously low percentage.

A better goal might be for the woman to reduce her body fat from 23% to 18%.  In this case:

130# x 0.18 = 23 # body fat

100# lean body mass + 23 # = 123# goal weight

So, for this individual to achieve a lean, but healthy 18% fat, she would need to lose only 7 pounds of fat, reducing her weight from her current 130 pounds  to 123 pounds.  Losing more than 7 pounds means losing lean body mass (usually  metabolically-active muscle tissue), which is clearly not desirable.

So before you decide that you need to “lose weight”, remember to consider that “weight” consists of both lean body mass and body fat.   Try to keep your weight loss goals realistic, and remember, keep the calorie-burning muscle, and lose only the fat.


Learn more about Native Remedies

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http://www.humankinetics.com/excerpts/excerpts/reduce-body-fat-to-show-sculpted-muscles

http://goaskalice.columbia.edu/slowing-metabolism-when-i-hit-30

http://www.healthchecksystems.com/bodyfat.htm

 

Here is Brad Pitt’s Troy workout.

Here is Brad Pitt’s Troy workout

 

 

Brad Pitt had seven months before Troy started filming to get into shape. During the shoot he maintained his physical appearance because the scenes weren’t shot chronologically. Pitt maintains that his workout for Troy was the most aggressive he had ever done. Through interviews and rumors on set we get some hints of Pitt’s workout. The rest we can reverse engineer.

To start, Brad’s character for Troy, Achilles, was well built but not overly muscular. He is not built like a bodybuilder. The key here is proportion. Many amateur bodybuilders and weightlifters have big arms and chests and small shoulders and backs. The problem exists because everyone feels the need to be a big shot on the bench press or impress the ladies with bicep curls. Look at some stills from Troy; Brad has very developed shoulders and an excellent back. His chest is built, but is in proportion. Also, you can notice that his upper chest is especially built, rather than the lower part that bench pressing emphasizes. Also, his legs are not overly muscular at all. In addition to his muscular development, Brad has very low body fat. Without low body fat, all his added muscle would look make him look bulky and slow.

Since Brad had seven month to get into shape for Troy, our workout will be over a seven month period. We will have a two step approach, as trying to get your body fat levels low to quickly would make it difficult to put on muscle. (note that if you have a lot of muscle you could skip to the second phase) The first step of our approach is a four month bulking phase but not in the traditional sense. We will completely avoid things like squats, deadlifts, and bench press. These will add mass in all the wrong places if you are going for Pitt’s look. Instead, we will focus on bulking up the upper and middle back, the shoulders (especially the read deltoid, because it is necessary for superlative shoulders and because it is underdeveloped in most people), and the upper chest. Only moderate amounts of cardio will be performed in step one, and this is only to get you ready for step 2.

The second step will be a three month cutting phase with an emphasis on getting a “hard” physique. I say “hard” rather than ripped because there is a difference. We are not necessarily concerned with how ripped you can get, or how many striations (or cuts) your chest can have. Instead, we want your muscle to simply be hard. The problem with many bodybuilding approaches is that, while size is indeed added quickly, muscular density actually decreases. This is because the number of muscle fibers stays relatively the same while there is more “fluid” in the muscle. Thus, as the muscle gets larger the resting tension or firmness decreases. We want to actually add density in the second step, and to do this we will choose exercises that will build the muscle fibers themselves and not the fluid around them, and we will also choose exercises that will increase capillary density. Capillary density is achieved through high rep bodyweight exercises. Think sets of pushups not endless curls with 5 pound dumbbells. Workouts with successive bodyweight exercises with little rest in between will also help you lose bodyfat, as they are similar to interval training workouts in the effect on your body. In addition to these pseudo interval workouts, you will also be doing pure running interval workouts. (While we usually don’t care what type of exercise you do for intervals, here you have to do running because the associated muscular development will give you the lower body similar to Pitt’s) Don’t fear losing muscle mass with all these intervals; Olympic sprinters do tons of interval training (otherwise known as a series of sprints) and their physiques aren’t exactly weak. Just one last point: the mechanics behind the second step might be confusing at first, but really what we are doing is avoiding the middle range of reps. We use low reps to work out the muscle fiber itself to gain strength and hardness, and we use high reps to gain the capillary density. The midrange of reps is ignored because we don’t want useless bulk or a pumped up look.

Enough said; let’s get to the workout, which we have broken down into two phases:

Phase 1: Bulking

Day 1: Upper Chest/ Shoulders, Triceps, Abs

3 sets x 10 reps Inclined Dumbbell Press

2 sets x 10 reps Military Press

2 sets x 12 reps Arnold Press

2 sets x 12 reps dumbbell flys (make sure your arms are bent slightly)

2 sets x 12 reps bent over dumbbell flys (these will work your rear delts; bend over as much as possible so you stress the rear of your shoulder as much as you can)

2 sets x 8 reps skull crushers

Day 2: Back/Traps/Biceps

3 sets x 12 reps Pullups

3 sets x 10 reps seated rows

3 sets x 10 reps upright rows

2 sets x 15 reps dumbbell shrugs

3 sets x 10 reps preacher curls

Day 3: Cardio

30 minutes running at moderate pace

Day 4: Shoulders/ Upper Chest

2 sets x 10 reps Military Press

2 sets x 12 reps Arnold Press

2 sets x 12 reps dumbbell flys (make sure your arms are bent slightly)

2 sets x 12 reps bent over dumbbell flys (these will work your rear delts; bend over as much as possible so you stress the rear of your shoulder as much as you can)

3 sets x 10 reps Inclined Dumbbell Press

Day 5: Back/Cardio

3 sets x 12 reps Pullups

3 sets x 10 reps seated rows

3 sets x 10 reps upright rows

2 sets x 15 reps dumbbell shrugs

30 minutes running at moderate pace

Day 6: Cardio (note if you want the weekend off do this cardio on day 2)

30 minutes running at moderate pace.

Day 7: Rest

Phase 2: Cutting (“hardening”)

Day 1: Shoulders/Upper Chest

2 sets x 6 reps Military Press

2 sets x 8 reps Arnold Press

2 sets x 8 reps dumbbell flys (make sure your arms are bent slightly)

2 sets x 10 reps bent over dumbbell flys (these will work your rear delts; bend over as much as possible so you stress the rear of your shoulder as much as you can)

3 sets x 10 reps Inclined Dumbbell Press

Day 2:

Part 1:

Perform these exercises in succession, then rest for 30 seconds. Repeat this until you can’t anymore. Note that I say ½ max for each exercise. This means that before you start this phase you need to find out the maximum number of each exercise you can do, and then do half as many in this routine. Eventually you will need to increase the amount because your endurance will improve.

½ max Pushups

½ max Pull ups

½ max Sit ups

½ max Triangular pushups

30 seconds rest

Part 2:

20 Minutes of intervals. Do the cycle of sprint and rest for 20 minutes. Make sure to warm up and warm down for at least 5 minutes.

30 seconds sprint (run as fast as you can for 30 seconds)

1 minute rest

Day 3:

Part 1:

30 minutes running at a moderate pace.

Part 2:

20 Minutes of intervals. Do the cycle of sprint and rest for 20 minutes. Make sure to warm up and warm down for at least 5 minutes.

30 seconds sprint (run as fast as you can for 30 seconds)

1 minute rest

Day 4: Back/Traps/Biceps

3 sets x 12 reps Pullups

3 sets x 10 reps seated rows

3 sets x 10 reps upright rows

2 sets x 15 reps dumbbell shrugs

3 sets x 10 reps preacher curls

Day 5: Cardio

1 hour of running at a moderate pace

Day 6: Perform the same workout as Day 2. Don’t do the sprints if you feel very worn out.

Day 7: Rest

Note for this workout if you start to feel burned out cut out Day 4 or Day 5 until you feel better.

The 2004 epic war movie, Troy directed by Wolfgang Petersen stars Brad Pitt as Achilles and the events surrounding the Trojan War. The hit blockbuster made over 497 million dollars internationally. However, Troy has been labeled as one of the most expensive movies made in modern cinema with a production bill of over 175 million dollars. To transform his physique for the role of the warrior in Troy, Pitt trained for seven months and had a team of professionals that included a personal trainer, strength coach, stretching coach, masseuse and a yoga coach.
The actor went from a light 150-160 pounds in Fight Cluband beefed up to a solid 185 pounds

brad-pitt-troy fitness and diet


in the movie Troy. Brad’s training routine was divided into two phases, a bulking phase and cutting phase. Obviously, his bulking phase focused on packing lean muscle mass on the actor’s body. Once the desired amount of muscle was developed, Brad began the cutting phase to maintain muscle mass while reducing his body fat.

Brad Pitt Troy workout and bulking phase training program consisted of heavy compound or multi-muscle group exercises like bench presses, pull ups, deadlifts, and squats which loaded the actor with lean muscle mass. His repetition range remained low, using a 6 to 12 rep count. Low repetition, heavy weight movements allow for the most muscle-building results possible. During the actor’s bulking phase, cardio was completely taken out of the program to promote weight gain and muscular development. Once the bulking phase concluded, it was time to cut body fat and get lean and defined for the war film. The three-month cutting program included circuit resistance training workouts along with challenging high intensity interval training workouts. Low intensity cardio training was also introduced into Brad’s cutting program to further help with burning the actor’s excess body fat.

In order for Brad to make the astounding 20-pound jump in weight he consumed four meals a day. His diet plan consisted of high amounts of protein and lower carbohydrate amounts. Each meal consisted of at least 30 grams of protein and 20-45 grams of carbohydrates alongside 10 to 15 grams of healthy fats. Food sources like eggs, chicken, tuna, protein shakes, and steak provided the actor with plenty of protein for muscle development. His carbohydrate sources included whole grain breads, brown rice and oats that fueled his body through the grueling workouts. Brad also consumed a variety of fruits and green vegetables that provided energy. To further enhance his success, Brad quit smoking, drinking and eating junk food during the training, which in my opinion greatly increased his results

20 Plus pounds With the Brad Pitt Troy Workout

Pitt continued to live up to his attractive-male reputation in the movie Troy. The

workout diet brad pitt troy

successful actor packed on an amazing 20 plus pounds of lean muscle in seven months. It’s no doubt that the key to Brad’s success was the split focus of his training. Many people too often make the mistake of trying to achieve too many goals at once. Pitt’s training was designed intelligently and focused on one aspect at a time, the bulking phase and the cutting phase. Anyone who wishes to pack on lean muscle and cut fat like brad pitt in troy workout should follow this same routine for their success.

 


 

Please click here to check out Joe Manganiello workout for True Blood as it may be also helpful.

As in

http://celebrityfitnesstraining.com/celebrity-workouts/brad-pitt-troy/

http://forum.bodybuilding.com/showthread.php?t=689856&page=1

Spicy Oven-Roasted Peas- Tip for Health Snack

Party Recipe

Spicy Oven-Roasted Chickpeas

2008_02_22-Chickpeas.jpg

Did you know that a can of chickpeas and a little salt and spice can make a crunchy, terribly addictive snack? It’s so easy! Here’s how…

When you roast chickpeas they shrivel up just a little into dry and crunchy globes. They’re like wasabi peas – tiny, easy to eat, and addictive. We shake salt and garam masala over ours.

We just discovered this little technique, but it’s quite popular – you can find many recipes on the internet for roasted and fried chickpeas. Here’s how we do it. Have you ever tried this, and how do you make them?

Spicy Oven-Roasted Chickpeas
about 2 cups

1 15 ounce can organic chickpeas
1 tablespoon of olive oil
1 tablespoon chunky sea salt
2 teaspoons spice like garam masala

Heat the oven 400°F. Pour the chickpeas into a colander and drain and rinse very well under running water. Pat dry.

Toss the chickpeas with the olive oil and spread out on a large cookie sheet. Roast for 30-40 minutes or until brown and crispy. Turn and stir every ten minutes so they don’t burn.

Take out and toss to taste with salt and spices.

 

As in

http://www.thekitchn.com/thekitchn/rice-grains/party-recipe-spicy-ovenroasted-chickpeas-043595

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